| [1]王茜,王啟之,时维静,等.响应面法与正交设计法优化黄蜀葵总黄酮闪提工艺比较[J].安徽科技学院学报,2015,29(5):24-31 [2]温锐,谢国勇,李旭森,等.黄蜀葵化学成分与药理活性研究进展[J].中国野生植物资源,2015,34(2):37-44
 [3]Liu S,SYe L, Tao J, et al.Total flavones ofSAbelmoschusSmanihotSimprove diabetic nephropathy by inhibiting the iRhom2/TACE signalling pathway activity in rats[J].Pharm Bio, 2017, 56(1): 1-11
 [4]Pan XX,STao JH,SJiang S,et al.Characterization and immunomodulatory activity of polysaccharides from the stems and leaves ofSAbelmoschusSmanihotSand a sulfated derivative[J].Int J Biol Macromol.S2018, 107:9-16.
 [5]Yan JY, Ai G,Zhang XJ, et al. Investigations of the total flavonoids extracted from flowers of Abelmoschus manihot (L.) Medic against α- naphthylisothiocyanate -induced cholestatic liver injury in rats.[J].J Ethnopharmacol,  2015, 172: S202-203
 [6]Zhou L,  An X F,  Teng S C, et al. Pretreatment with the total flavone glycosides of Flos Abelmoschus manihot and hyperoside prevents glomerular podocyte apoptosis in streptozotocin- induced diabetic nephropathy[J]. J Med Food, 2012 ,15:461-468.
 [7]Yang BL,SZhu P,SLi YR, et al.Total flavone ofSAbelmoschusSmanihotSsuppresses epithelial-mesenchymal transitionSviainterfering transforming growth factor-β1 signaling in Crohn''s disease intestinal fibrosis.[J].World J Gastroenterol.,S2018 , 24(30):3414-3425
 [8] Sun YX, Wang SS., Li  TB.et al.. Purification, structure and immunobiological activity of a new water-soluble polysaccharide from the mycelium of Polyporus albicans (Imaz.) Teng[J]. Bioresource Technology, 2008, 99: 900–904.
 [9]Sun Y L, Steve W,  Cui JT, et al. Structural features of pectic polysaccharide from Angelica sinensis (Oliv.). Diels[J]. Carbohydrate Polymers, 2010, 0: 544–550.
 [10]Wang X S,  Dong Q, Zuo J.P, et al. Structure and potential immunological activity of a pectin from Centella asiatica (L.) Urban[J]. Carbohydrate Research, 2003, 338: 2393–2402.
 [11] 高素莲, 张秀真, 陈均. 黄蜀葵多糖的分析[J]. 分析测试学报, 2002, 6(21): 72-74.
 [12] 杨静, 李爽, 钱芳, 等. 响应面法优选黄蜀葵花多糖的提取工艺[J]. 中国药房, 2013, 24(39):3588-3690.
 [13] 陈云香, 刘国钢, 陈 敏, 等. 黄蜀葵花、茎、叶多糖与黄酮含量比较[J]. 安徽科技学院学报, 2016, 30( 6) : 50-53.
 [14] 王雪梅, 施文婷, 吴迷迷, 等. 黄蜀葵胶中的糖分析[J]. 食品科学, 2011, 6(32): 256-260.
 [15] Wang XM, Wang YY, Wu MM, et al. Determination of Molecular Weights and Monosaccharide Compositions in Abelmoschus manihot polysaccharides[J]. RussianSJournalSofSPhysicalSChemistrySA, 2012, 86: 1469-1472.
 [16] Zheng X, Liu Z H, Li S, et al. dentification and characterization of a cytotoxic polysaccharide from the flower of Abelmoschus manihot[J]. Int J Biol Macromol, 2016, 82, 284–290.
 [17] Pan XX, Tao JH, Jiang S, et al. Characterization and immunomodulatory activity of polysaccharides from the stems and leaves ofAbelmoschus manihotSand a sulfated derivative[J]. Int J Biol Macromol, 2018, 7: 9-16.
 [18] 刘志辉, 李爽, 王琼, 祁明浩, 钱芳, 陆超, 严海兵. 具有抗肿瘤活性的黄蜀葵花多糖及其制备方法[P]. 中国发明专利: CN102964466B, 2014-12-10
 [19] 江曙, 潘欣欣, 具有提高免疫活性的黄蜀葵茎叶多糖的自由基降解产物及其制备方法[P], 中国发明专利: CN106046187B, 2018-06-19.
 [20]潘欣欣.黄蜀葵茎叶多糖的化学修饰及活性硏究[D]. 南京: 南京中医药大学,2017,16-21
 [21]刘杰.黄蜀葵产业化过程副产物的资源化利用研宄[D].南京: 南京中医药大学2017,8-9
 [22]潘欣欣,江曙,朱悦,等.黄蜀葵茎叶多糖的乙酰化修饰及其免疫调节活性研究.[J].南京中医药大学学报,2017,33(2):167-173
 
 |