|
[1] Bray GA, Kim KK, Wilding JPH; World Obesity Federation. Obesity: a
chronic relapsing progressive disease process. A position statement of the
World Obesity Federation[J].Obes Rev, 2017,18(7):715-723.
[2] 国家卫生健康委员会.中国居民营养与慢性病状况报告(2020年)[R].北京:国家卫生健康委员会,2020.
[3] Astrup A, Raben A, Geiker N. The role of
higher protein diets in weight control and obesity-related comorbidities[J].Int J Obes (Lond),2015,39(5):721-726.
[4] 中华医学会内分泌学分会.肥胖患者的长期体重管理及药物临床应用指南(2024版)[J].中华内分泌代谢杂志,2024,40(7):545-564.
[5] Chen K, Shen Z, Gu W, et al. Prevalence of obesity and associated complications in China: a cross-sectional, real-world study in 15.8 million adults[J].Diabetes Obes Metab, 2023,25(11):3390-3399.
[6] Fothergill E, Guo J, Howard L, et al. Persistent
metabolic adaptation 6 years after "The Biggest Loser" competition[J].Obesity (Silver Spring), 2016, 24(8):1612-1619.
[7] Pasiakos SM, Cao JJ, Margolis LM, et al. Effects of high-protein diets
on fat-free mass and muscle protein synthesis following weight loss: a randomized controlled trial[J].FASEB J, 2013,27(9):3837-3847.
[8] 卫星,孙萍.高蛋白饮食体重管理模式对超重/肥胖病人代谢指标的影响[J].中西医结合心脑血管病杂志,2023,21(20):3840-3843.
[9] Westerterp-Plantenga MS, Nieuwenhuizen A, Tomé D, et al. Dietary protein, weight loss, and weight maintenance[J].Annu Rev Nutr, 2009,29:21-41.
[10] Pigsborg K, Magkos F. Metabotyping for precision nutrition and weight
management: hype or hope?[J].Curr Nutr Rep, 2022,11(2):117-123.
[11] Voruganti VS. Precision
nutrition: recent advances in obesity[J].Physiology (Bethesda), 2023,38(1): PMID: 36125787.
[12] 孙铭遥,陈伟.《中国超重/肥胖医学营养治疗指南(2021)》解读[J].协和医学杂志,2022,13(2):255-262.
[13] 国家卫生健康委员会肥胖症诊疗指南编写委员会.肥胖症诊疗指南(2024年版)[J].中国循环杂志,2025,40(1):6-30.
[14] 黄超,陈希民,王少康,等.水溶性膳食纤维Fibersol-2对餐后血糖及胰岛素的影响[C].中国营养学会营养与保健食品分会第十五次学术会议暨南京营养学会第三次学术会议论文集. 东南大学公共卫生学院/环境医学工程教育部重点实验室,北京市营养源研究所,2021:58.
[15] 蒋鲁杰,衣悦涛.菊粉,复合菊粉膳食纤维对肺纤维化小鼠炎症损伤,氧化应激及肠道菌群的影响[J].食品研究与开发,2024,45(16):81-89.
[16] Costa GT, Vasconcelos QDJS, Aragão GF.
Fructooligosaccharides on inflammation, immunomodulation, oxidative stress, and gut immune response: a systematic review[J].Nutr Rev, 2022,80(4):709-722.
[17] 郭慧青,金越,王婧宜,等,乳清蛋白在航天食品中的应用探究[J].食品安全导刊, 2019,(15): 186-188.
[18] Garg G, Singh S, Singh AK, et al. Whey protein concentrate supplementation protects rat brain
against aging-induced oxidative stress and neurodegeneration[J].Appl Physiol Nutr Metab, 2018,43(5):437-444.
[19] 徐大凤,李艳,陈凤燕,等.限制能量平衡膳食与高蛋白膳食对超重/肥胖成人体重,肾功能,血脂影响的随机临床试验[J].营养学报,2020,42(6):552-556.
[20] Lin C, Zhang H, Chen L, et al. Immunoregulatory function of Dictyophora echinovolvata spore polysaccharides in
immunocompromised mice induced by cyclophosphamide[J].Open Life Sci,2021,16(1):620-629.
[21] Davies RW, Carson BP, Jakeman PM. The effect
of whey protein supplementation on the temporal recovery of muscle function
following resistance training: a systematic review and
meta-analysis[J].Nutrients,2018,10(2):221.
[22] Nikpay M, Lau P, Soubeyrand S, et
al. SGCG rs679482 associates with weight loss success in response to an
intensively supervised outpatient program[J].Diabetes, 2020,69(9):2017-2026.
[23] Martinez JA, Navas-Carretero S, Saris WH, et al. Personalized weight loss strategies-the role of macronutrient distribution[J].Nat Rev Endocrinol, 2014,10(12):749-760.
[24] Schmidt UH, Claudino A, Fernández-Aranda F, et al. The current
clinical approach to feeding and eating disorders aimed to increase
personalization of management[J].World Psychiatry, 2025,24(1):4-31.
[25] San-Cristobal R, Navas-Carretero S, Martínez-González MÁ, et al. Contribution of
macronutrients to obesity: implications for
precision nutrition[J].Nat Rev Endocrinol, 2020,16(6):305-320.
[26] Westerterp-Plantenga MS, Lemmens SG, Westerterp KR. Dietary protein - its role in satiety, energetics, weight loss and health[J].Br J Nutr, 2012,108(Suppl 2):S105-S112.
[27] Moon J, Koh G. Clinical evidence and mechanisms of high-protein diet-induced weight loss[J].J Obes Metab Syndr, 2020,29(3):166-173.
[28] Saito T, Murata M, Otani T, et al. Association of subcutaneous and visceral fat mass with serum
concentrations of adipokines in subjects with type 2 diabetes mellitus[J].Endocr J, 2012,59(1):39-45.
[29] Ouchi N, Parker JL, Lugus JJ, et al. Adipokines in inflammation and metabolic disease[J].Nat Rev Immunol,2011,11(2):85-97.
[30] Kim JG, Lee BJ, Jeong JK. Temporal
leptin to determine cardiovascular and metabolic fate throughout the life[J].Nutrients, 2020,12(11):3256.
[31] Kadowaki Y, Aoyama T, Hada Y, et al. Effects of rapid weight loss on the body composition and
pathophysiological mechanisms involved in obesity[J].Endocr J, 2025,72(3):307-317.
[32] Kjeldsen EW, Nordestgaard LT, Frikke-Schmidt R. HDL cholesterol and non-cardiovascular disease: a narrative review[J].Int J Mol Sci, 2021,22(9):4547.
[33] Clifton PM, Condo D, Keogh JB. Long term
weight maintenance after advice to consume low carbohydrate, higher protein diets—a systematic review and
meta analysis[J].Nutr Metab Cardiovasc
Dis, 2014,24(3):224-235.
|